Dining at Awaroa Lodge is wonderful experience with plenty of locally produce and ingredients grown on-site featuring in our menu's.
We are delighted that our own Harakeke Restaurant was named one of New Zealand Beef & Lamb’s Restaurants of Excellence in 2018!
Harakeke Restaurant has its own organic garden; plentiful herbs and seasonal vegetables are used within the regionally influenced menus. Dine inside or out; the glass-walled Conservatory has views out over the wetlands. The lounge with its comfortable lounge style seating areas, log fireplace and library also has an open outdoor courtyard; the perfect sunny spot to relax with a coffee and listen to the native birdsong.
Open daily for Breakfast from 7am, Lunch from 11.30am-3pm & Dinner 5.30pm-late. Bar snacks and drinks are available between 3pm-5.30pm.
AL FRESCO DINING
For casual relaxed dining head down to the outdoor Pizzeria set in a glade of native trees; open daily* for lunch and dinner and popular with passing track walkers. Serving freshly homemade gourmet pizza's and snacks, and a variety of beverages. Alternatively enjoy coffee and a light snack in our courtyard.
*Please note that the Pizzeria & Garden Bar opens early Summer and is weather dependent.